Authors

Kelly Burch

Kelly Burch

Kelly Burch is a freelance writer covering finance, family, business and more. When she's not behind the computer she enjoys exploring the lakes and mountains of New Hampshire, where she lives. Connect with Kelly and read more of her work on Facebook or Twitter.

Annie Burdick

Annie Burdick is a writer and editor living in Portland, Oregon, but transplanted from the Midwest. She also works as a community inclusion specialist for adults with disabilities. Previously she's edited and written for magazines, websites, books, and small businesses, on an absurdly wide range of topics. She spends the rest of her time reading, eating good food, and finding new adventures in the Pacific Northwest.

Laura Ellsworth

Laura Ellsworth

Laura has been writing and editing for more than 25 years, a fact which more than a source of pride, sends her running to the wrinkle cream aisle of CVS. She has worked for CNN, CNBC, Bloomberg, The Economist Intelligence Unit, and CBS radio. She has three children, and you will either find her thoroughly enjoying their company or yelling at them to clean up after themselves and turn off the lights.

Deb Ingram

Deb Ingram

Debbie is a health educator and award-winning health and wellness writer covering fitness, plant-based nutrition, sustainable living, mental health and relationships. She worked in the fitness industry for many years as a trainer of trainers and program director. Debbie writes for the T. Colin Campbell Center for Nutrition Studies and manages YouOnPlants.com, helping people eat more veggies. She lives near her daughter in St. Petersburg, Florida, and travels often to Southern California to visit her son. She enjoys nature parks, restaurants with vegan options, movies, and the end of hurricane season.

Andrea Jordan

Previously a beauty editor at ESSENCE magazine, Andrea has been writing and editing about beauty and lifestyle for over five years. She currently contributes to OprahMag, StyleCaster, FabFitFun and PopSugar. In her spare time, she's either hosting a game night with friends or cuddling up and watching sports with her husband.

Paige Pichler

Paige Pichler

Paige Pichler is a writer, speaker, Project HEAL National Ambassador and yoga instructor. She writes about wellness, higher consciousness and health trends for a better life.

Lissa Poirot

Lissa Poirot

Lissa Poirot is an award-winning lifestyle writer who covers health, wellness and travel. Her work has appeared on websites such as WebMD, FamilyVacationCritic and the New York Times, as well as print in magazines including Vegetarian Times and Arthritis Today.

Jill Robi

Jill Robi

A Chicago native with a BA in fiction writing, Jill is a movie aficionado, self-proclaimed geek, avid comic-con attendee, panelist and moderator, and cosplayer. She's written essays and articles across various platforms, including Glamour, Huffington Post, Bustle, Stylecaster, and more. Though she favors pop-fic and chick lit, Jill also likes to write poetry, noir, and sci-fi/fantasy. She particularly loves exploring character studies. She writes first and foremost for her own entertainment. She hopes that by sharing her work with the world, she can also achieve the entertainment and enjoyment of others as well.

Sandi Schwartz

Sandi Schwartz

Sandi Schwartz is a freelance writer/blogger and mother of two. She has written extensively about parenting, wellness, and environmental issues. You can find her at www.happysciencemom.com. Get her free course on raising happy, balanced kids at bit.ly/2i53TDV.

Tania Teschke

Tania Teschke is a writer and photographer who is passionate about French food and wine and is the author of The Bordeaux Kitchen,: An Immersion into French Food and Wine, Inspired by Ancestral Traditions. Tania has learned from cooks, butchers, chefs, and winemakers in France and holds a diploma in wine science and tasting from the University of Bordeaux. Tania continues to explore the deep connection the French have to their land, their cultural heritage, and to the nutritional density of their foods.